Kulfi Recipe

1 can (14 ounces)- evaporated milk
1 cup - light cream (half and half)
1 can (14 ounces)- Sweetened Condensed Milk
2 tsp Ground Cardamom- (pisi lachi)
1/2 cup chopped pistachios
2 drops- rose water (optional)


Mix all ingredients together in bowl
Place mixture in shallow bowl and freeze overnight

If anyone has their own kulfi recipe please share it with us.

This site and organization has allegiance to Sri Akal Takht Sahib.